Lai Hong Lounge

Click here to edit subtitle

穗香酒家 
Hong Kong Lounge Banquet Menu

Due to popular demand, select dim sum will now be available during dinner!

Prices and items subject to change without prior notice.

Dinner menu is also available during brunch hours.
There is no tea charge during dinner.
We only accept one credit card per table.

Chef Special

                           $79.99 for 4                                                                           $138 for 4

足料明火例湯

Soup of the Day


北京片皮鴨

 Peking Duck


或者

Or

足料明火例湯

Soup of the Day


姜葱龍蝦

Lobster w/ Ginger Onion

紅燒蠏肉翅

Fin Soup w/ Crab Meat


北京片皮鴨

 Peking Duck


或者

Or

紅燒蠏肉翅
Fin Soup w/ Crab Meat

姜葱龍蝦

Lobster w/ Ginger Onion


自選以下小菜四款

Then 4 choices of below menu

穗香招牌三拼

House Special Three Combo Platter


鲍汁掌亦煲

House Special Duck Feet Clay pot


海参鸭掌煲

Sea Cucumber Duck Feet in Clay Pot


火腩生蠔煲

Oyster in Clay Pot


枝竹羊腩煲

Lamb Stew w/ Dried Tofu Skin in Clay Pot


啫啫鱼头腩煲

Fish Head Clay Pot


大千海鮮豆腐煲

Dai Chin Seafood Clay Pot


咸魚雞肉茄子煲

Preserved Fish Eggplant Clay Pot


南瓜牛仔骨煲

Beef Short Rib w/ Pumpkin Clay Pot


鹊巢牛柳粒

Beef Cube in Bird’s Nest


XO酱猪颈肉

XO Sauce Tender Pork


香濃咖啡骨

Coffee Pork Ribs


港式生炒骨

Sweet & Sour Pork Ribs


京都排骨

Peking Spare Rib


梅菜扣肉

Braised Pork Belly


话梅猪手

Pig Feet in Plum Sauce


梅菜凉瓜猪颈肉

Sautéed Tender Pork w/ Bitter Melon


雜菌牛柳粒

Beef w/ Mixed Mushroom


蜜椒牛仔骨

Beef Short Rib in Honey Pepper Sauce


貴妃黃毛雞 (半只)

Steamed Marinated Chicken (Half)


香露脆皮雞 (半只)

Chef's Special Crispy Chicken (Half)

煎封鱈魚

Pan Fried Sea Bass


海參鮑魚扒豆苗

Abalone Sea Cucumber w/ Pea Shoot


韭皇炒花胶

Sautéed Fish Maw w/ Yellow Chives


蜜桃大蝦球

Honey Walnut Prawns


竹笙什菌浸鱼腐

Fish Tofu Mushroom in Broth


椒鹽鮮魷

Salt & Pepper Calamari


蒜茸蒸貴妃蚌(例)

Steamed Special Clam w/ Minced Garlic


九層塔炒大蜆

Sautéed Clam w/ Basil


豉汁蒸生蠔(6只)

Steamed Oyster in Black Bean Sauce


碧綠龍利球

Sautéed Rex Sole Fish w/ Green


京蔥炒魚片

Sautéed Fish Fillet w/ Ginger and Scallion


四季豆炒鱼崧

Spring Bean & Fish Cake


紅燒豆腐

Braised Tofu w/ Mushroom & Bok Choi


福建笼仔蒸豆腐

Fook Ken Style Steamed Tofu


蠔油雜菌玉子豆腐

Mixed Mushroom w/ Tamago Tofu


椒絲腐乳沙窝通菜

Sautéed Water Spinach in Special Sauce


豉汁煎釀三寶

Stuffed Trio Veggie w/ Black Bean


欖角肉鬆四季豆

Dry Fried String Bean w/ Minced Pork


北菇花膠扒菜膽

Mushroom Bok Choi w/ Fish Maw


蒜茸芥蘭

Sautéed Chinese Broccoli w/ Garlic


甜豆淮山炒牛肉

Sautéed Beef w/ Sweet Pea


                               飯前小食 Appetizers 

高湯灼貴妃蚌(每只)    

Fresh Steamed Clam in Soy Sauce (each)                                                

百花炸釀蟹鉗(2pc)

D/F Stuffed Crab Claws                                   


九層塔生菜雞崧

Minced Chicken Lettuce Cup                                                                       

燒味拼盤

BBQ Platter                                  


碳烧猪颈肉 

Honey Glazed B.B.Q Pork                                                                

椒鹽鮮魷 

Salt & Pepper Calamari                


椒鹽雞中翼

Salt & Pepper Chicken Wings                 


香脆素春卷 (4條)

Crispy Vegetables Spring Roll (4 rolls)                                                          

鮮蝦春卷 (4條)

Crispy Shrimp & Chives Spring Roll (4 rolls)                                    

煎窩貼 (5 只)

Pan Fried Pork Pot sticker  (5 pieces)                                    

沙薑雞腳

Marinated Chicken Feet               


金沙南瓜

Golden Egg Yolk Pumpkin                                                         

海草拼海蜇

Seaweed & Jellyfish Salad                 


椒鹽豆腐粒

Salt & Pepper Tofu (vegetarian)                                


  6.95



  8.50



12.00



15.00



14.00



12.00



  9.00



  6.00



  6.00

 


  6.00



10.00



12.00



12.00



10.00

湯類  Soup

紅燒鮑翅 (每位)

Braised Supreme Fin Soup (per person) 


紅燒蟹肉翅 (每位)

Fish’Fin Soup w/ Crab Meat (per person) 


紅燒雞絲翅 (每位)

Fish’Fin Soup w/ Chicken (per person) 


韭皇堯柱羹

Sun Dried Scallop Bisque 


蚧肉鱼肚羹

Fish Maw w/ Fresh Crab Meat Soup 


竹笙海皇羹

Bamboo skin w/ Seafood Bisque 


西湖牛肉羹

Minced Beef w/ Cilantro Soup 


酸辣湯

Hot & Sour Soup (Vegetarian) 


雞茸粟米羹

Chicken and Cream of Corn Soup 


窩雲吞湯

Wor Wonton Soup 


叉燒雲吞湯

BBQ Pork Wonton Soup 


上湯鮮蝦淨雲吞

Shrimp Wonton Soup 


鮮蝦雲吞面

Shrimps Wonton Noodle 


足料明火例湯

Soup of the Day 


25.00



15.00



12.00



13.00



16.00



13.00



12.00



12.00



12.00



14.00



12.00



10.00



10.00



10.00

龍蝦, 蟹, 海鮮
Lobster, Crab and Seafood

龍蝦 (恙沖 / 椒鹽 /避風塘 / 粉絲蒸)

Live Lobster (Ginger Onion / Salt & Pepper / Steamed Rice Noodle) 


蟹 (恙沖 / 椒鹽 /避風塘 /美极汁 /咸蛋黃 )

Crab (Ginger Onion/ Salt & Pepper / Soy Sauce / Salty Egg Yolk) 


大班雨味 ( 頭腩湯 / 炒球)

Large Rockfish (Soup & Sautéed w/ Greens) 


蒜茸蒸貴妃蚌(例)

Steamed Special Clam w/ Minced Garlic 


蜜桃大蝦球

Honey Walnut Prawns 


豉油皇煎老虎蝦

Pan Fried Tiger Prawns in Soy Sauce 


越式大蝦球碌

Vietnamese Style Prawns 


碧綠蝦球帶子

Sea Scallop w/ Prawns & Sweet Peas 


豉汁蒸生蠔 (6只)

Steamed Oyster in Black Bean Sauce 


豉汁炒大蜆

Sautéed Clams in Black Bean Sauce 


椒鹽龍利球

Salt & Pepper Filet of Rex Sole 


碧綠龍利球

Sautéed Rex Sole Fish with Greens 


时菜炒魚片

Sautéed Fish Filet w/ Green 


福建笼仔蒸豆腐

Fook ken Style Steamed Tofu 


蠔皇鮮鮑魚北菇扒豆苖

Fresh Abalone w/ Mushrooms & Pea Shoots 


海參花膠扒豆苗

Sea Cucumber & Fish Maw w/ Pea Shoots 


蔥爆海參


Sautéed Sea Cucumber in Scallion Sauce 


 

Seasonal



Seasonal




28.00



16.00



16.00



16.00



16.00



16.00



13.00



14.00



14.00



14.00



14.00



14.00



20.00



20.00



18.00


蔬菜豆腐 Vegetables & Tofu

蒜茸大豆苗

Sautéed Garlic Pea Shoots 


紅燒北菇豆腐

Braised Tofu w/ Mushroom 


雜菌玉子豆腐

Tomago Tofu w/ Mixed Mushroom 


煎釀三寶

Stuffed Trio Veggie w/ Black Bean Sauce 


干扁四季豆

Dry Fried String Beans 


魚香茄子

Braised Eggplant 


咸豬骨上湯白菜仔

Bok Choy w/ Salty Pork Bone Broth 


蠔油蘭遠

Chinese Broccoli in Oyster Sauce 


糖酒炒芥兰

Sautéed Chinese Broccoli in Special Sauce 


梅菜肉崧蒸茄子

Minced Pork w/ Steamed Eggplant 


蒜子油菜芯

Garlic Chinese Cabbage Core 


椒絲腐乳沙窝通菜

Sautéed Water Spinach in Special Sauce 


15.00



13.00



14.00



13.00



13.00



13.00



15.00



13.00



13.00



13.00



13.00



15.00

雞鴨肉類 Poultry & Meat

北京片皮鴨 (半只 / 一只)

Imperial Peking Duck (Half/ Whole


明爐燒鴨 ( 半只 / 一只 )

Classic Roast Duck (Half / Whole) 


黃毛雞 (貴妃 / 霸王 ) ( 半只 / 一只 )

Steamed Chicken (Marinated/ Ginger Onion) 

(Half/ Whole)


香露脆皮雞 (半只/ 一只)

Crispy Chicken w/ Special Sauce (Half/ Whole) 


西檸雞球

Crispy Lemon Chicken 


宮保雞球

Kung Pao Chicken 


甜酸鸡球

Sweet & Sour Chicken 


甜豆准山炒牛肉

Sautéed Beef w/ Sweet Pea 


雜菌牛柳粒

Sautéed Diced Beef w/ Mixed Mushroom 


美极牛柳粒

Sautéed Diced Beef in Maggie Sauce 


日式牛柳粒

Teriyaki Sauce Beef Cube 


椒鹽蒜香骨

Salt & Pepper Garlic Pork Ribs 


港式生炒骨

Hong Kong Style Sweet & Sour Pork Ribs 


咖啡骨

Coffee Pork Ribs 


XO酱猪颈肉

XO Sauce Tender Pork 


梅菜扣肉

Pork Belly w/ Steamed Vegetables 


四季豆炒魚崧

Sautéed String Bean w/ Fish Cake 


欖菜肉鬆四季豆

Dry Fried String Bean w/ Minced Pork 


18.00/32.00



16.00/28.00



15.00/28.00




13.00/26.00



14.00



14.00



14.00



15.00



15.00



15.00



15.00



14.00



14.00



14.00



15.00



13.00



13.00



13.00

煲仔菜 Clay Pot 

枝竹胡椒猪肚

Dried Tofu Skin w/ Pig Tripe 


大千海鮮豆腐煲

Dai Chin Seafood Clay Pot 


嗜嗜黃毛雞煲

Zhe Zhe Chicken Clay Pot 


海参鸭掌煲

Sea Cucumber & Duck Feet Clay Pot 


八珍豆腐煲

Assorted Meat & Tofu Clay Pot 


支竹羊腩煲

Braised Lamb Stew Clay Pot 


柱候牛腩煲

Braised Beef Stew Clay Pot 


啫啫鱼头腩煲

Fish Head Clay Pot 


海鲜麻婆豆腐煲

Ma Po Tofu w/ Seafood 


火腩生蠔煲

Oyster Clay Pot 


13.00



15.00



14.00



15.00



15.00



16.00



14.00



14.00



14.00



14.00

粉麵飯 Noodle & Rice

穗香煎麵

House Pan Fried Noodle 


蟹肉干燒伊麵

Fresh Crab Meat w/ Egg Noodle 


蒜茸牛油蝦球干燒伊麵

Minced Garlic Shrimp w/ Egg Noodle 


豉油皇雞球炒麵

Soy Sauce Chow Mein w/ Chicken 


雜菜炒麵

Mixed Vegetable Chow Mein 


干炒牛河

Beef Chow Fun 


海鮮干炒河

Seafood Chow Fun 


味菜牛肉湿炒河

Preserved Veggie & Beef Chow Fun 


雜菌玉子豆腐炒河

Mixed Mushroom w/ Tomago Tofu Chow Fun 


腊味生炒糯米飯

Sweet Rice w/ Chinese Bacon & Sausage 


鴛鴦炒飯

Yin Yang Fried Rice w/ Tomato & Cream Sauce 


福建炒飯

Fook Ken Style Fried Rice 


堯柱旦白炒飯

Dried Scallop w/ Egg White Fried Rice 


咸魚雞粒炒飯

Chicken w/ Salty Fish Fried Rice 


生炒牛肉飯

Beef Fried Rice 


揚州炒飯

Yang Chow Fried Rice 


雜菜炒飯

Mixed Vegetable Fried Rice 


15.00



15.00



15.00



13.00



12.00



13.00



15.00



13.00



14.00



13.00



15.00



15.00



15.00



13.00



13.00



15.00



12.00

煲仔飯Clay Pot Rice

曰式鰻魚煲仔飯

Unagi Kabayaki Clay Pot Rice 


腊味煲仔飯

Chinese Bacon & Sausage Clay Pot Rice 


北菇滑雞煲仔飯

Chicken & Mushroom Clay Pot Rice 


梅菜肉餅煲仔飯

Minced Pork w/ Preserved Veggies Clay Pot Rice 


豉汁排骨煲仔飯

Pork Ribs Clay Pot Rice 


咸魚肉餅煲仔飯

Salty Fish & Meat Cake Clay Pot Rice 


11.00



11.00



11.00



11.00



11.00



11.00

* Please note that all clay pot rice takes about 25 minutes to cook.

There is a corkage fee of 10.00 per bottle 

There is a cake cutting fee of 3.00 per table

A deposit maybe needed for reservations of one or more tables